Matsu Apple Tree
The Matsu Apple has a moderately sweet flavor with firm, juicy and cramy white flesh.
It is excellent for fresh eating, sauces, pies, and baking.
Its skin color is a yellowish green with an orange blush.
The Matsu apple is also known as Crispin.
This apple is vigorous, fairly early, and the fruit is large and oblong shaped.
This apple stores and keeps well.
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One way to get rid of lingering weeds in a newly prepared garden is to "solarize" them. Cover the area with clear plastic and let the sun do the work. This works best in hot climates.
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